Examine This Report on Eksklusiv mat Trondheim
En av de mest betydningsfulle hendelsene var da Trondheim ble valgt som vert for Bocuse d’Or Europe i 2024, en av verdens mest prestisjefylte kokkekonkurranser.Most of the cutlery were being vintage Norwegian style from Skaugum and Hardangerbestikk. Awesome depth. The restaurant has a number of cows milking only for them. And also the desert was